Belona almonds are grown in the sunny Mediterranean orchards of Alicante, where stable climates support consistent quality and natural sweetness. Harvested in late summer using gentle shaking and same‑day drying, they deliver clean flavour, smooth texture and reliable sizing.
Belona is a modern Spanish variety developed for productivity and kernel uniformity. It offers dependable yields and consistent sizing, making it suitable for slicing, processing and confectionery applications. For buyers seeking Spanish origin positioning with structured commercial supply, Belona represents a strong option.
